Behind every recipe, a family story.
Sweet Sisters Bakery is a cottage bakery in Meridian, Idaho — baking from scratch in our home kitchen with recipes that mean something. Our cookies start with Papa's recipe, passed down and perfected into the Thick Chipper you'll find on our menu. Our sourdough is Nia's recipe — slow-fermented for 24 hours, golden, and worth every minute of the wait.
And one day soon, Mimi's scone recipe will find its place here too.
Every bite carries a name. These three girls are the reason we share it.
— Kat & the Sweet Sisters 🩷